Observación
Vitis aestivalis Michx.
observed by
Andrzej KonstantynowiczAndrzej Konstantynowicz
26 de octubre de 2006

Nombre(s) común(es)
Uva trepadora
Familia
Determinación

Proposed determination

Nombre probable (Nombre sometido)
Andrzej Konstantynowicz
Noah Fleury
Dominik Muczyński
100 %Confidence score

Suggest another determination

You don’t agree with the suggested species but don’t have another suggestion

Imagenes
Vitis aestivalis Hoja
leaf
Vitis aestivalis Hoja
leaf
Vitis aestivalis Hábito
habit
Reportar problema
Comentarios
Datos adicionales
Fecha de creación
9 de nov. de 2022
Revisado por última vez
9 de oct. de 2023
Łódź, Górna
Native to eastern North America. Edible plant - fruits raw, cooked in jellies, jams, pies etc or dried for later use; leaves used for meat processing; a sweet watery sap is obtained from the stem, used as a refreshing drink; young tendrils - raw or cooked. Herbal plant - leaves are hepatic used in liver treatment; a decoction of the leaves and stems has been taken in the treatment of stomach aches, fevers and headaches; an infusion of the bark has been used to treat urinary complaints. Useful plant - a yellow dye is obtained from the fresh or dried leaves.
Imagenes
cc-by-sa
Observación
cc-by