Observation
Pastinaca sativa L.
observed by
Andrzej KonstantynowiczAndrzej Konstantynowicz
9 Ogos 2023

Determination

Proposed determination

Most probable name (Submitted name)
blazej.nowak
Joanna
Andrzej Konstantynowicz
100%Confidence score

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Images
Pastinaca sativa Flower
flower
Pastinaca sativa Fruit
fruit
Pastinaca sativa Bark
bark
Pastinaca sativa Habit
habit
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Additional data
Tarikh dibuat
19 Ogs 2023
Last revised
9 Okt 2023
Wyskoki, near Bratoszewice
It is native to Eurasia. Edible plant - roots raw or cooked, when well grown, the cooked root has a very tender texture; leaves and young shoots cooked with other greens as a vegetable or added to soups; seeds are used as a condiment, similar in taste to dill. Herbal plant - a tea made from the roots has been used in the treatment of women's complaints; a poultice of the roots has been applied to inflammations and sores; roots contain xanthotoxin, (the substance that causes photosensitivity), which is used in the treatment of psoriasis and vitiligo.
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